Shravan recipe: Sabudana salad

We are currently in Shravan, a Hindu month of fasting for Lord Shiva. You can't do but giving your physique adequate nourishment to lift out opposite tasks however. In sequence to do so, here is a healthy sabudana salad recipe. 

Ingredients

• Sago – ½ cup


• Mint – ½ cup


• Green chillies – 2


• Buttermilk – 1 cup


• Fruits (pineapple, orange, honeyed lime, pomegranate, etc) – 1 cup


• Raisins – 2 tbsp


• Rock or black salt to taste

Method

Blend chillies, buttermilk and packet together. Transfer this to a bowl, supplement sabudana and concede it to mount for an hour.

After an hour, steam a sabudana easily and transfer to a bowl; concede it to cool. Add fruit and raisins.

Toss good and serve.

Image source: Getty Images

Image for illustration purpose only.

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• Sabudana Khichadi


• Nachni pancakes


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Shravan recipe: Sabudana salad