Onam 2014: Cabbage thoran recipe

Ingredients

• 1 Medium Cabbage (chopped)


• 1 Onion (chopped)


• 3 Green chillies (chopped)


• 1 Beet Root (chopped)


• 1 Carrots (chopped)


• ½ crater Coconut (grated)


• ½ tsp Mustard seeds


• ½ tsp Split black gram


• 2 Dry red chilli


• 5 Curry leaves


• 1 tsp Red chilli powder


• ½ tsp Turmeric powder


• Salt- as per taste


• 2 tbsp Coconut oil

 Method: 

• Heat oil in a low bottomed pan. Add red chilli, mustard seeds and separate black gram. When a mustard seeds splutter, supplement curry leaves. Add onions and saute for 3-4 mins on a low flame.


• Then supplement cabbage, carrots and beet base and brew it up. Cook on a low fire for 5-6 minutes.


• Now supplement grated coconut, immature chillies, red chilli powder and turmeric.


• Mix adult all a spices and shower salt.


• Cover and prepare for 10 mins on a low flame.


• Now cabbage thoran is prepared to be served.

Picture for illustration only

Image source: Getty Images

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Onam 2014: Cabbage thoran recipe